Lunch, Dinner, and a Rock-Star Chef at Siete Fuegos Restaurant
Vines Resort and Spa
Tunuyí¡n, Uco Valley, Mendoza, Argentina
Francis Mallman’s Siete Fuegos restaurant at the Vines of Mendoza Hotel and Vineyards
Uco Valley, Mendoza, Argentina | Photo: Eddy Ancinas
Argentina’s rock-star chef, Francis Mallmann, grills beef, lamb, vegetables, potatoes over open flames in the outdoor kitchen, where all can observe. Start with a Proveleta (grilled Provolone cheese with oregano and tomatoes).
Dine inside or out by the pool. Chose from 250 wines, or try one from the surrounding vineyards, where wannabe winemakers have paired a little cash with local agronomists and award-winning wine-makers to produce their own wines.
